Boucan by Hotel Chocolat, Saint Lucia

Let one of our specialists create your dream holiday at Boucan by Hotel Chocolat. Call 020 3131 0169

Set in the grounds of a beautiful 18th Century cocoa estate, the luxurious Boucan by Hotel Chocolat is Saint Lucia’s newest boutique hotel and a must-visit for all lovers of chocolate. The 140-acre Rabot Estate, dating back to 1745, is the oldest on Saint Lucia, but the accommodation is stylish and contemporary, and the hotel’s Engaged Ethics Programme is helping to revitalise the island’s cocoa industry.

Location
Set high in the hills of Saint Lucia's interior, 45 minutes from Hewanorra Airport and 5 minutes from Soufrière.

Accommodation
The 6 Lodges are centred around a courtyard, with some offering a view of Petit Piton, while the 8 Luxe Lodges are elevated with dramatic views of both Pitons and the Caribbean Sea. The Luxe Lodges also have a lounge with a chaise longue and an open verandah. All rooms have an open sky rain shower, pre-loaded iPod and docking system, concierge cabinet with a range of drinks and freshly made chocolate treats, and polished granite bathrooms with REN toiletries.

Facilities
By day, relax by the hotel’s spectacular black quartz infinity pool or explore the plantation and learn how local people are benefitting from Hotel Chocolat’s ethical approach to growing cocoa. In the evening you can savour the unique cocoa-inspired cuisine at the excellent Boucan Restaurant. Cocoa is also on the menu at the hotel’s spa, and the signature Full Cacao massage is particularly recommended. A wide range of activities can be arranged, such as trips to nearby beaches, rainforest hikes or scuba diving.

Special Information
Children under 12 yrs are not permitted at any time.

Making A Difference
The restoration of the Rabot Estate has already helped to create a hundred new jobs for local growers, and the hotel's Engaged Ethics Programme guarantees that all the cocoa produced will be bought for up to 40% more than the global market price.


Prices / 7 nights from £1,829 per person in low season and £1,995 in high season, based on 2 adults sharing a Lodge, including breakfast, return scheduled flights, private transfers and use of a private lounge at Gatwick. (Half Board £48 per day; Full Board £66 per day).

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We can create the perfect holiday at Boucan by Hotel Chocolat. Call one of our experts now. 020 3131 0169