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A Sense of Taste at Jumby Bay, Antigua October 6, 2016

At Jumby Bay, A Rosewood Resort, Antigua, they have carefully handpicked a number of experiences for guests to indulge in. From exploring the sea and nearby islands, whilst trying out a variety of unique and local flavours, to a sugar mill dining experience. 

Castaway Experience 

Have your own castaway experience as you sail on Jumby Bay's private yacht, with a dedicated crew and captain ready to whisk you off into the Caribbean sea. On board you will find custom teak finishes, luxurious seating, full private washroom and a large deck for sun searching guests. On board there is an array of snorkelling gear and life jackets. When you reach your destination, relax on the pristine white sand beach, and revel in a private morning or afternoon at leisure. You will also be able to enjoy a private made-to-order castaway picnic, including delicious gourmet sandwiches, delectable desserts and chilled wine.

Sea To Table 

Jumby Bay’s special Sea-To-Table Dinner experience offers guests the chance to enjoy a private sport fishing charter to catch their own entrée of the day. Guests can troll for Mahi Mahi, Wahoo, Marlin, Tuna and King Fish with a professional crew while enjoying cooled beverages and a freshly prepared lunch. That evening, the resort’s talented culinary team prepares the day’s catch according to guests’ preferences and serves at a private Chef’s Table.

Insider Rum Experience

Putting a distinctly Caribbean twist on traditional wine tasting, this unique experience offers an interesting way to explore the history of the sugar trade that once dominated the island of Antigua. Discover the different styles and how to appreciate rum in all its guises. Rum is a versatile spirit of lore and legend with a global history and range of delicious uses such as shaken, stirred, poured or punched. Taste five types of rum representing different regions in the Caribbean while savoring delicious culinary bites.

Private Beach Dinner 

During this culinary experience, guests meet with the Executive Chef to create a special five-course tasting menu complete with starter, seafood and shellfish course, meat course and a delicious dessert. After a private cocktail reception, guests are escorted to a secluded table on the beach. The five-course tasting menu showcases the expert preparation and flavor combinations created from the best ingredients the Caribbean has to offer – all served under a star-lit sky.

Sugar Mill Dinner

Jumby Bay's sugar mill welcomes guests seeking an unforgettable experience under the stars. Guests are greeted with cocktails at sunset at the top of the historic sugar mill ruin. They will be able to admire 360-degree views of Jumby Bay Island before sitting down to enjoy a delectable personally tailored menu prepared by the executive chef.

 

If you would like to hear more about this beautiful property or to book a holiday and enjoy these experiences for yourself please contact us on 020 7751 0660 

 

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"One of our most popular hotels, BodyHoliday offers an unbeatable combination of sports, spa and relaxation."

"There’s a wonderfully sociable atmosphere at BodyHoliday - with so much going on here and hosted, social dining tables, it’s easy to get involved and make new friends."

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"For that special occasion, upgrade to the one-of-a-kind Penthouse Suite, with its own Kinesis gym, Hammam spa suite, exclusive butler service and uninterrupted views over Cariblue Bay."

"Call us for details of speciality holidays at BodyHoliday, such as Jive June, Wellfit Families (July, August) and Octoba-Yoga."

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